| Typicality: | 0.316 |
| Saliency: | 0.359 |
| before being added to the dish | 4 | temporal |
| raisin → be soaked in → brandy | 6 |
| raisin → be soaked in → bourbon | 3 |
| negative | neutral | positive |
| 0.022 | 0.415 | 0.563 |
| Raw frequency | 9 |
| Normalized frequency | 0.359 |
| Modifier score | 0.500 |
| Perplexity | 80.889 |