cheese rind (subgroup of rind) → HasProperty → edible
Typicality: 0.752
Saliency: 1.000
Facets 0
No facets.
Open triples 1
cheese rind → be → edible 3
Sentiment analysis
negative neutral positive
0.023 0.416 0.561
Other statistics
Raw frequency 3
Normalized frequency 1.000
Modifier score 1.000
Perplexity 73.518