| Typicality: | 0.370 |
| Saliency: | 0.283 |
| as with most ingredients | 2 | other |
| usually | 2 | degree |
| sauce → contain → preservative | 11 |
| sauce → have → preservative | 5 |
| sauce → be full of → preservative | 4 |
| negative | neutral | positive |
| 0.381 | 0.339 | 0.280 |
| Raw frequency | 20 |
| Normalized frequency | 0.283 |
| Modifier score | 0.767 |
| Perplexity | 143.835 |