| Typicality: | 0.433 |
| Saliency: | 0.429 |
| for up to 24 hours | 8 | temporal |
| overnight | 5 | temporal |
| as much as | 4 | degree |
| sauce → be → refrigerated | 36 |
| sauce → be kept → refrigerated | 5 |
| sauce → stay → refrigerated | 3 |
| sauce → keep → refrigerated | 3 |
| sauce → be stored → refrigerated | 3 |
| sauce → be made in → refrigerated | 3 |
| negative | neutral | positive |
| 0.056 | 0.771 | 0.173 |
| Raw frequency | 53 |
| Normalized frequency | 0.429 |
| Modifier score | 0.500 |
| Perplexity | 48.337 |