sauce → HasProperty → thickened tender
Typicality: 0.367
Saliency: 0.275
Facets 1
slightly 5 degree
Open triples 2
sauce → be thickened → tender 12
sauce → be → tender 7
Sentiment analysis
negative neutral positive
0.018 0.716 0.266
Other statistics
Raw frequency 19
Normalized frequency 0.275
Modifier score 0.500
Perplexity 336.783