sauce → HasProperty → warm
Typicality: 0.619
Saliency: 0.560
Facets 3
very 6 degree
to the touch 6 other
as heavy cream 3 other
Open triples 4
sauce → be → warm 88
sauce → be served → warm 33
sauce → serve → warm 4
sauce → be used → warm 3
Sentiment analysis
negative neutral positive
0.061 0.628 0.311
Other statistics
Raw frequency 128
Normalized frequency 0.560
Modifier score 0.900
Perplexity 252.010