Typicality: | 0.474 |
Saliency: | 0.297 |
with some variations | 2 | other |
sauce → be made of → black pepper | 8 |
sauce → include → black pepper | 5 |
sauce → be made with → black pepper | 5 |
sauce → contain → black pepper | 4 |
negative | neutral | positive |
0.029 | 0.787 | 0.185 |
Raw frequency | 22 |
Normalized frequency | 0.297 |
Modifier score | 0.800 |
Perplexity | 93.167 |