| typically | 3 | degree |
| sauce → be made from → peanut | 16 |
| sauce → be made of → peanut | 10 |
| sauce → be made with → peanut | 8 |
| sauce → be made from → peanut butter | 6 |
| negative | neutral | positive |
| 0.063 | 0.768 | 0.168 |
| Raw frequency | 40 |
| Normalized frequency | 0.387 |
| Modifier score | 0.800 |
| Perplexity | 90.447 |