Typicality: | 0.391 |
Saliency: | 0.180 |
sauce → be made from → wheat flour | 4 |
sauce → contain → wheat | 3 |
sauce → be made with → wheat flour | 3 |
negative | neutral | positive |
0.277 | 0.486 | 0.237 |
Raw frequency | 10 |
Normalized frequency | 0.180 |
Modifier score | 0.700 |
Perplexity | 48.138 |