soup → HasProperty → sour
Typicality: 0.536
Saliency: 0.481
Facets 3
with the fermented wheat 5 other
from the use of tamarind 4 other
a little 4 degree
Open triples 1
soup → be → sour 68
Sentiment analysis
negative neutral positive
0.255 0.413 0.331
Other statistics
Raw frequency 68
Normalized frequency 0.481
Modifier score 0.750
Perplexity 367.794