| Typicality: | 0.452 |
| Saliency: | 0.246 |
| usually | 2 | temporal |
| soy sauce → be used in → asian cuisine | 4 |
| soy sauce → be used in → chinese cooking | 3 |
| negative | neutral | positive |
| 0.051 | 0.869 | 0.080 |
| Raw frequency | 7 |
| Normalized frequency | 0.246 |
| Modifier score | 0.800 |
| Perplexity | 29.110 |