subgroup of
soy sauce)
→
ReceivesAction
→
made
| Typicality: | 0.677 |
| Saliency: | 1.000 |
| brewed soy sauce → be → made | 3 |
| negative | neutral | positive |
| 0.051 | 0.901 | 0.047 |
| Raw frequency | 3 |
| Normalized frequency | 1.000 |
| Modifier score | 0.500 |
| Perplexity | 482.980 |