| Typicality: | 0.377 |
| Saliency: | 0.401 |
| naturally | 3 | manner |
| spice → have → antibacterial properties | 10 |
| spice → have → antibacterial and antiviral properties | 7 |
| spice → possess → strong anti-microbial and antibiotic activities | 3 |
| spice → be → antibacterial | 3 |
| negative | neutral | positive |
| 0.023 | 0.336 | 0.641 |
| Raw frequency | 23 |
| Normalized frequency | 0.401 |
| Modifier score | 0.633 |
| Perplexity | 51.762 |