subgroup of
squash)
→
ReceivesAction
→
cooked
| Typicality: | 0.667 |
| Saliency: | 0.749 |
| well | 3 | degree |
| in a pie | 2 | location |
| butternut squash → be → cooked | 7 |
| butternut squash → be → roasted | 5 |
| butternut squash → be → baked | 4 |
| negative | neutral | positive |
| 0.065 | 0.633 | 0.302 |
| Raw frequency | 16 |
| Normalized frequency | 0.749 |
| Modifier score | 0.800 |
| Perplexity | 37.441 |