steak → HasProperty → the most tender
Typicality: 0.415
Saliency: 0.211
Facets 1
at that temp 2 temporal
Open triples 2
steak → be → the most tender 7
steak → be → the juiciest 3
Sentiment analysis
negative neutral positive
0.005 0.189 0.806
Other statistics
Raw frequency 10
Normalized frequency 0.211
Modifier score 1.000
Perplexity 122.853