subgroup of
steak)
→
HasProperty
→
thicker
| Typicality: | 0.572 |
| Saliency: | 0.526 |
| a little | 5 | degree |
| flank steak → be → thicker | 4 |
| flank steak → be → more tender | 3 |
| negative | neutral | positive |
| 0.048 | 0.629 | 0.322 |
| Raw frequency | 7 |
| Normalized frequency | 0.526 |
| Modifier score | 0.800 |
| Perplexity | 96.301 |