| Typicality: | 0.359 |
| Saliency: | 0.256 |
| naturally | 8 | manner |
| sugar → be found in → whole foods | 12 |
| sugar → be → part of a whole food | 3 |
| negative | neutral | positive |
| 0.149 | 0.670 | 0.181 |
| Raw frequency | 15 |
| Normalized frequency | 0.256 |
| Modifier score | 0.500 |
| Perplexity | 39.087 |