| Typicality: | 0.475 |
| Saliency: | 0.526 |
| in most icings | 8 | temporal |
| in jelly | 2 | location |
| sometimes | 2 | temporal |
| sugar → act as → preservative | 39 |
| sugar → be → preservative | 23 |
| sugar → be used as → preservative | 17 |
| sugar → added as → preservative | 3 |
| negative | neutral | positive |
| 0.175 | 0.609 | 0.216 |
| Raw frequency | 82 |
| Normalized frequency | 0.526 |
| Modifier score | 0.500 |
| Perplexity | 42.472 |