| Typicality: | 0.316 |
| Saliency: | 0.156 |
| in food processing | 5 | location |
| sugar → add at → the table | 4 |
| sugar → be added at → the table | 4 |
| negative | neutral | positive |
| 0.386 | 0.594 | 0.020 |
| Raw frequency | 8 |
| Normalized frequency | 0.156 |
| Modifier score | 0.500 |
| Perplexity | 120.825 |