| Typicality: | 0.525 |
| Saliency: | 0.416 |
| to foods | 12 | transitive-object |
| sugar → add → flavor | 24 |
| sugar → add → flavour | 10 |
| sugar → add → flavoring | 4 |
| sugar → add → flavouring | 3 |
| negative | neutral | positive |
| 0.048 | 0.529 | 0.423 |
| Raw frequency | 41 |
| Normalized frequency | 0.416 |
| Modifier score | 0.800 |
| Perplexity | 336.494 |