| Typicality: | 0.379 |
| Saliency: | 0.302 |
| to form a code | 5 | purpose |
| at high heat | 3 | temporal |
| chemically | 2 | manner |
| sugar → combine with → protein | 8 |
| sugar → be cooked with → protein | 5 |
| sugar → be combined with → protein | 4 |
| sugar → be added to → protein | 3 |
| negative | neutral | positive |
| 0.273 | 0.659 | 0.069 |
| Raw frequency | 20 |
| Normalized frequency | 0.302 |
| Modifier score | 0.500 |
| Perplexity | 134.761 |