| Typicality: | 0.594 |
| Saliency: | 0.427 |
| in the body | 3 | location |
| during a fermentation | 2 | temporal |
| sugar → be converted into → ethanol | 15 |
| sugar → get converted into → ethanol | 6 |
| sugar → be turned into → ethanol | 5 |
| sugar → be transformed into → ethanol | 5 |
| sugar → be converted to → ethanol | 5 |
| sugar → get transformed into → ethanol | 5 |
| sugar → convert to → ethanol | 3 |
| negative | neutral | positive |
| 0.166 | 0.707 | 0.127 |
| Raw frequency | 44 |
| Normalized frequency | 0.427 |
| Modifier score | 1.000 |
| Perplexity | 86.355 |