often | 8 | temporal |
highly | 7 | degree |
before being added to foods | 7 | temporal |
sugar → be → processed | 94 |
sugar → be added in → processing | 4 |
negative | neutral | positive |
0.336 | 0.564 | 0.100 |
Raw frequency | 98 |
Normalized frequency | 0.554 |
Modifier score | 0.776 |
Perplexity | 336.310 |