on the outside | 38 | location |
slightly | 14 | degree |
on all sides | 11 | location |
tofu → be → crispy | 122 |
tofu → get → crispy | 24 |
tofu → become → crispy | 12 |
tofu → be → crisped | 8 |
tofu → turn → crispy | 4 |
negative | neutral | positive |
0.040 | 0.576 | 0.384 |
Raw frequency | 170 |
Normalized frequency | 1.000 |
Modifier score | 0.975 |
Perplexity | 416.339 |