aspect of
turmeric)
→
CapableOf
→
prevent lipid peroxidation
| Typicality: | 0.277 |
| Saliency: | 0.064 |
| curcumin → prevent → lipid peroxidation | 4 |
| negative | neutral | positive |
| 0.139 | 0.635 | 0.225 |
| Raw frequency | 4 |
| Normalized frequency | 0.064 |
| Modifier score | 0.500 |
| Perplexity | 12.624 |