| Typicality: | 0.474 |
| Saliency: | 0.525 |
| at room temperature | 10 | other |
| naturally | 4 | manner |
| vegetable oil → be → solid | 9 |
| vegetable oil → be not → solid | 3 |
| negative | neutral | positive |
| 0.178 | 0.729 | 0.093 |
| Raw frequency | 12 |
| Normalized frequency | 0.525 |
| Modifier score | 0.500 |
| Perplexity | 57.907 |