| Typicality: | 0.252 |
| Saliency: | 0.210 |
| through evaporation | 2 | manner |
| over time | 2 | temporal |
| vegetable → lose → water | 7 |
| vegetable → lose → moisture | 5 |
| negative | neutral | positive |
| 0.628 | 0.356 | 0.016 |
| Raw frequency | 12 |
| Normalized frequency | 0.210 |
| Modifier score | 0.500 |
| Perplexity | 126.984 |