| Typicality: | 0.459 |
| Saliency: | 0.447 |
| very | 9 | degree |
| vegetable → have → high water content | 38 |
| vegetable → have → higher water content | 8 |
| vegetable → have → high content of water | 4 |
| vegetable → contain → high water content | 4 |
| vegetable → contain → high percentage of water | 3 |
| negative | neutral | positive |
| 0.100 | 0.391 | 0.509 |
| Raw frequency | 57 |
| Normalized frequency | 0.447 |
| Modifier score | 0.827 |
| Perplexity | 30.499 |