| Typicality: | 0.217 |
| Saliency: | 0.129 |
| much | 2 | degree |
| vegetable → require → higher temperature | 4 |
| vegetable → be subjected to → high temperatures | 3 |
| negative | neutral | positive |
| 0.465 | 0.457 | 0.079 |
| Raw frequency | 7 |
| Normalized frequency | 0.129 |
| Modifier score | 0.500 |
| Perplexity | 63.501 |