Typicality: | 0.488 |
Saliency: | 0.421 |
very | 5 | degree |
always | 3 | degree |
because of their high fibre content | 2 | cause |
vegetable → be good for → health | 17 |
vegetable → be good for → our health | 11 |
vegetable → be good for → your health | 11 |
vegetable → be good for → the health | 3 |
vegetable → be good for → your overall health | 3 |
vegetable → be good for → people | 3 |
negative | neutral | positive |
0.045 | 0.182 | 0.773 |
Raw frequency | 48 |
Normalized frequency | 0.421 |
Modifier score | 0.950 |
Perplexity | 25.789 |