Typicality: | 0.447 |
Saliency: | 0.234 |
vegetable → be preserved in → vinegar | 6 |
vegetable → be marinated in → vinegar | 5 |
vegetable → be cooked in → vinegar | 3 |
negative | neutral | positive |
0.066 | 0.734 | 0.200 |
Raw frequency | 14 |
Normalized frequency | 0.234 |
Modifier score | 0.800 |
Perplexity | 52.128 |