Typicality: | 0.559 |
Saliency: | 0.497 |
in history | 4 | temporal |
normally | 3 | degree |
given its virtues | 2 | cause |
vinegar → be used as → preservative | 9 |
vinegar → be used as → a food preservative | 7 |
vinegar → act as → preservative | 6 |
vinegar → contain → preservative | 3 |
negative | neutral | positive |
0.072 | 0.644 | 0.283 |
Raw frequency | 25 |
Normalized frequency | 0.497 |
Modifier score | 0.800 |
Perplexity | 11.235 |