| consist of water | 0.62 |
| do the trick | 0.53 |
| reduce blood pressure | 0.52 |
| kill weed | 0.49 |
| kill germ | 0.48 |
| lower cholesterol | 0.47 |
| kill cancer cells | 0.45 |
| kill mold | 0.44 |
| improve insulin sensiti… | 0.44 |
| help to draw calcium | 0.43 |
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| damage | 0.28 |
| granite | 0.23 |
| nausea | 0.19 |
| delamination | 0.16 |
| fermenting fruits | 0.28 |
| combining sugary materi… | 0.28 |
| acetic acid | 0.77 |
| strong odor | 0.55 |
| physiological effects | 0.53 |
| indefinite shelf life | 0.52 |
| many uses | 0.46 |
| mineral salts | 0.41 |
| vitamin | 0.39 |
| trace | 0.33 |
| low ph | 0.33 |
| same effect | 0.32 |
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| less sugar | 0.25 |
| acid | 0.77 |
| weak acid | 0.47 |
| dilute acetic acid | 0.46 |
| 5% acetic acid | 0.45 |
| liquid | 0.44 |
| mild acid | 0.43 |
| ingredient | 0.42 |
| weak form of acetic acid | 0.28 |
| citric acid | 0.28 |
| common ingredient | 0.16 |
| our culinary life | 0.16 |
| made | 0.74 |
| diluted with water | 0.71 |
| aged | 0.59 |
| made from fermented rice | 0.57 |
| distilled | 0.57 |
| used as preservative | 0.56 |
| mixed | 0.56 |
| added | 0.55 |
| used as a cooking ingre… | 0.54 |
| derived | 0.53 |
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| cooking | 0.59 |
| pickling | 0.49 |
| weight loss | 0.47 |
| cleaning | 0.44 |