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aroma
(
aspect
of
wine
)
→
HasProperty
→
peppery
Typicality:
0.418
Saliency:
0.394
Facets
1
predominately
3
degree
Open triples
2
aroma → be → peppery
8
aroma → include → pepper
3
Sentiment analysis
negative
neutral
positive
0.006
0.522
0.471
Other statistics
Raw frequency
11
Normalized frequency
0.394
Modifier score
0.500
Perplexity
130.916