wine CapableOf rest on fine lees
Typicality: 0.360
Saliency: 0.258

Facets 3
for three months 9 temporal
in stainless steel 3 other
until the mid 3 temporal
Open triples 3
wine → rest on → fine lees 9
wine → be kept on → fine lees 4
wine → be left on → fine lees 3
Sentiment analysis
negative neutral positive
0.030 0.871 0.099
Other statistics
Raw frequency 16
Normalized frequency 0.258
Modifier score 0.500
Perplexity 237.547