| Typicality: | 0.395 |
| Saliency: | 0.392 |
| for many years | 6 | temporal |
| despite the extended skin contact | 6 | other |
| whilst moulding its flavour components | 6 | manner |
| wine → retain → freshness | 13 |
| wine → maintain → freshness | 8 |
| wine → maintain → its freshness | 6 |
| wine → retain → its freshness | 5 |
| wine → keep → its freshness | 3 |
| wine → keep → freshness | 3 |
| negative | neutral | positive |
| 0.011 | 0.375 | 0.614 |
| Raw frequency | 38 |
| Normalized frequency | 0.392 |
| Modifier score | 0.700 |
| Perplexity | 331.018 |