Typicality: | 0.617 |
Saliency: | 0.479 |
in the bottle | 29 | location |
in this process | 9 | temporal |
for a month | 4 | temporal |
wine → undergo → second fermentation | 45 |
wine → go through → second fermentation | 8 |
wine → have → second fermentation | 4 |
wine → be followed by → second fermentation | 4 |
wine → be made with → second fermentation | 3 |
wine → go through → two fermentations | 3 |
negative | neutral | positive |
0.062 | 0.819 | 0.119 |
Raw frequency | 67 |
Normalized frequency | 0.479 |
Modifier score | 1.000 |
Perplexity | 82.020 |