| Typicality: | 0.593 |
| Saliency: | 0.425 |
| in different quantities | 4 | other |
| along with balanced acidity | 2 | other |
| wine → have → residual sugar | 29 |
| wine → contain → residual sugar | 12 |
| wine → have → high content of residual sugar | 3 |
| wine → have → high level of residual sugar | 3 |
| negative | neutral | positive |
| 0.149 | 0.639 | 0.212 |
| Raw frequency | 47 |
| Normalized frequency | 0.425 |
| Modifier score | 1.000 |
| Perplexity | 122.050 |