| Typicality: | 0.268 |
| Saliency: | 0.248 |
| in terms of aroma and flavour | 3 | other |
| wine → have → unique character | 8 |
| wine → have → unique characteristics | 4 |
| wine → have → its own unique characteristics | 3 |
| negative | neutral | positive |
| 0.010 | 0.453 | 0.536 |
| Raw frequency | 15 |
| Normalized frequency | 0.248 |
| Modifier score | 0.500 |
| Perplexity | 33.583 |