| very | 106 | degree |
| on the palate | 81 | location |
| with high acidity | 55 | other |
| wine → be → dry | 1170 |
| wine → be considered → dry | 20 |
| wine → be → dry wines | 4 |
| wine → be → a dry | 3 |
| negative | neutral | positive |
| 0.170 | 0.504 | 0.325 |
| Raw frequency | 1197 |
| Normalized frequency | 0.924 |
| Modifier score | 0.826 |
| Perplexity | 181.471 |