Typicality: | 0.466 |
Saliency: | 0.446 |
on the palate | 14 | location |
with high acidity | 7 | other |
quite | 6 | degree |
wine → be → light-bodied | 37 |
wine → be light to → medium | 9 |
wine → be → light bodied | 8 |
negative | neutral | positive |
0.024 | 0.450 | 0.526 |
Raw frequency | 54 |
Normalized frequency | 0.446 |
Modifier score | 0.850 |
Perplexity | 78.497 |