| Typicality: | 0.452 |
| Saliency: | 0.375 |
| on the palate | 8 | location |
| very | 6 | degree |
| wine → be → well-structured | 30 |
| wine → be → well-built | 4 |
| negative | neutral | positive |
| 0.008 | 0.192 | 0.800 |
| Raw frequency | 34 |
| Normalized frequency | 0.375 |
| Modifier score | 0.900 |
| Perplexity | 56.960 |