| Typicality: | 0.375 |
| Saliency: | 0.293 |
| for eight days | 4 | temporal |
| except the fourneaux | 2 | other |
| partly | 2 | degree |
| wine → be fermented in → tank | 17 |
| wine → be → tank fermented | 3 |
| negative | neutral | positive |
| 0.065 | 0.791 | 0.144 |
| Raw frequency | 20 |
| Normalized frequency | 0.293 |
| Modifier score | 0.500 |
| Perplexity | 179.902 |