| Typicality: | 0.381 |
| Saliency: | 0.308 |
| for a couple of years | 7 | temporal |
| to rest with no interruptions | 6 | purpose |
| after the heat fermentation | 2 | temporal |
| wine → be left in → barrel | 17 |
| wine → be left on → barrel | 5 |
| negative | neutral | positive |
| 0.080 | 0.766 | 0.154 |
| Raw frequency | 22 |
| Normalized frequency | 0.308 |
| Modifier score | 0.500 |
| Perplexity | 330.823 |