| Typicality: | 0.421 |
| Saliency: | 0.400 |
| for 12 months | 6 | temporal |
| for two winters | 5 | temporal |
| during fermentation | 2 | temporal |
| wine → be stored in → oak barrels | 22 |
| wine → be left in → the oak barrel | 8 |
| wine → rest in → oak barrels | 7 |
| wine → be kept in → oak barrels | 3 |
| negative | neutral | positive |
| 0.053 | 0.753 | 0.194 |
| Raw frequency | 40 |
| Normalized frequency | 0.400 |
| Modifier score | 0.500 |
| Perplexity | 84.621 |