aspect of
yogurt)
→
AtLocation
→
supplement
| Typicality: | 0.349 |
| Saliency: | 0.233 |
| probiotic → be found in → supplement | 3 |
| probiotic → be found in → food | 3 |
| negative | neutral | positive |
| 0.024 | 0.605 | 0.370 |
| Raw frequency | 6 |
| Normalized frequency | 0.233 |
| Modifier score | 0.500 |
| Perplexity | 35.737 |