aspect of
yogurt)
→
DefinedAs
→
live microorganisms
| Typicality: | 0.262 |
| Saliency: | 0.233 |
| probiotic → be defined as → live microorganisms | 3 |
| probiotic → refer to → living organisms | 3 |
| negative | neutral | positive |
| 0.005 | 0.260 | 0.735 |
| Raw frequency | 6 |
| Normalized frequency | 0.233 |
| Modifier score | 0.500 |
| Perplexity | 16.072 |