yogurt CapableOf heat the milk
Typicality: 0.279
Saliency: 0.069

Facets 1
to 40-45 c 3 temporal
Open triples 1
yogurt → heat → the milk 4
Sentiment analysis
negative neutral positive
0.058 0.781 0.161
Other statistics
Raw frequency 4
Normalized frequency 0.069
Modifier score 0.500
Perplexity 253.035