yogurt → HasProperty → more tart
Typicality: 0.415
Saliency: 0.387
Facets 1
slightly more 4 degree
Open triples 2
yogurt → be → more tart 10
yogurt → be → tastier 5
Sentiment analysis
negative neutral positive
0.279 0.393 0.329
Other statistics
Raw frequency 15
Normalized frequency 0.387
Modifier score 0.500
Perplexity 225.727