yogurt → HasProperty → natural
Typicality: 0.392
Saliency: 0.536
Facets 0
No facets.
Open triples 2
yogurt → be → natural 15
yogurt → be made with → all-natural ingredients 13
Sentiment analysis
negative neutral positive
0.010 0.261 0.729
Other statistics
Raw frequency 28
Normalized frequency 0.536
Modifier score 0.500
Perplexity 207.958